COGNAC COUNTRY STYLE PATÉ

Country Style pâté with cognac

Ingredients :

Pork, pork liver and / or poultry, pork jowl, soy protein isolate, salt, spices, modified milk substance, cultured dextrose, vanilla sugar, cognac, sodium erythorbate, vinegar powder, spice extracts, sodium nitrite.

Other Country Style Pâtés & Poultry Liver Mousse

Country Style pâté with apples

Country style pâté with dried tomato

Country style pâté with peppers

Poultry Liver Mousse

Liver mousse with 4 peppers